very bad customer service went here last week while on vacation for lunch beautiful day out so we expected maybe some crowds went into restaurant and spoke to hostess about a . Kids Menu. Chilled Lobster, 6 Bluepoint & 6 Chesapeake Oysters, 6 Little Neck & 6 Top Necks Clams, 6 Shrimp, scampi sauce, breadcrumbs, parmesan cheese, 12 little neck clams, chorizo, garlic, spicy tequila, broccoli, black eyed peas, crispy olives, asparagus, scallions, ciabatta toasts, buttermilk ranch, pan seared rare tuna, spicy guacamole, toast points, sesame seeds, cusabi & orange ginger drizzle, seaweed salad, lump crabmeat, pretzel encrusted, old bay, mustard aioli, diced lobster, celery, onion, light mayo, old bay, spare ribs, asian pear & kimchi glaze, cole slaw, tomato based, steamed shrimp, scallops, calamari, cilantro, tortilla chips, avocado, Iceberg, applewood smoked bacon, crumbled bleu cheese, cherry tomatoes, scallions, baby arugula, walnuts, crumbled goat cheese, lemon tarragon vinaigrette, romaine, iceberg, radicchio, sundried cranberries, crumbled bleu cheese, candied pecans, sweet Vidalia onion dressing, Mixed baby greens, valentina ranch dressing, corn, black bean, pico de gallo, cheddar jack cheese, scallion, baked crab cake, green leaf lettuce, vine tomato, red onion, basil aioli, Chive Brioche roll, house made garlic bread, marinara, fresh mozzarella, grilled chicken, fresh mozzarella, arugula, cherry tomato, basil aioli, balsamic glaze, sundried tomato wrap, grilled chicken, sliced avocado, green leaf lettuce, red onion, vine tomato & spicy Russian sauce, soft roll, fried, red pepper aioli, green leaf lettuce, vine tomato, red onion, toasted flatbread, thin sliced rare roast beef, arugula, provolone, horseradish mustard, roasted red pepper pesto, provolone, arugula, Toasted kalamata baguette, capers, sundried tomato, olive oil, & baby arugula, kings Hawaiian roll, celery and onion, light mayo, romesco sauce, baby arugula, chive & gruyere roll, soft roll, 10 ounce sirloin burger, leaf lettuce, tomato, red onion, all extras +$1, 10 ounce sirloin burger, soft roll, topped with crabmeat, lobster cream sauce, green leaf lettuce, vine tomato, red onion, house ground salmon, kalamata olive, scallion, greek spices, tzatziki spread, green leaf lettuce, red onion, vine tomato, 100% all natural, provolone, green leaf lettuce, vine tomato, red onion, basil aioli, plant protein vegan burger, coconut oil, heme, green leaf lettuce, vine tomato, red onion, blackened shrimp, shredded romaine, pico de gallo, red pepper aioli, salsa verde, corn flake crust, grilled asparagus, fingerling potatoes, capers, artichokes, lemon butter, garlic mashed potatoes, shrimp, scallops, salmon, tilapia, rice, vegetables, okra, cayenne, jalapeno cornbread, lobster cream sauce, Maine lobster meat, parmesan & mozzarella cheese, parmesan, mozzarella, house pomodoro, garlic, broccoli rabe, artichoke heart, 3 farm eggs, lobster, shrimp, crab, baby arugula, A lobster pan roasted in its original shell finished in an olive oil and roasted garlic sauce sprinkled with hot pepper flakes & fresh basil served with sauted broccoli rabe & kalamata olive bread, Barnegat Light Oyster, topped with pickle, celery & dehydrated olive, Rooney's classic Bloody Mary mix, vodka, sweet chili sriracha sauce, toasted panko, scallion, Bluepoint, broccoli, asparagus, black eyed peas, crispy olives, ciabatta toasts, buttermilk ranch, lump crabmeat, pretzels encrusted, old bay, mustard aioli, iceberg, Applewood bacon, crumbled bleu cheese, cherry tomatoes, scallions, romaine, iceberg, radicchio, sundried cranberries, crumbled, pan seared mahi, clams, shrimp, mussels, tomato broth, linguini, pan seared shrimp, linguini, spicy tomato butter, basil, mushroom ravioli, sun dried tomatoes, light cream sauce, garlic cream sauce, cherry tomatoes, pecorino romano, sauted maitake & king trumpet mushrooms, kale, arugula, spinach, sun dried tomato, burrata, parmesan, mozzarella, house marinara, broccoli rabe, artichoke hearts, jalapeo cornbread, cauliflower mash, black bean corn relish, house made gold Vidalia BBQ sauce, parmesan truffle fingerling potatoes, broccoli florets, charred baby carrots, Spanish rice, chimichurri sauce, asparagus, orange ginger sauce, cusabi sauce, garlic mashed potatoes, fresh basil & sundried tomato buerre blanc, dill, asparagus, panko crusted house ground salmon, smoked salmon, shiitake mushrooms, sriracha mayo, scallion, LTO, shrimp, scallops, salmon, white fish, rice, vegetables, okra, spicy Gumbo, jalapeo cornbread, shrimp, scallops, crabmeat stuffed flounder, citrus herb butter, wild rice blend, corn flake crust, grilled asparagus, fingerling potatoes, red pepper aioli, fennel, cherry tomato, roasted garlic butter, linguini, white wine, baby carrots, brussels sprouts, candied pecan & cranberry apple cider gastrique, arugula, fennel, orange supreme, strawberry, balsamic drizzle, sushi grade tuna, sweet ginger, sesame glaze, seaweed salad, pickled red onion, pan seared Spanish octopus, chorizo fingerling potatoes, squid ink smoked paprika aioli, chorizo aioli, spring ramp "pesto", baby arugula, four cheese potato gratin, shallots, baby peas, garlic, parmesan, cherry tomato, light cream sauce, white cake with fresh blueberries, freshly squeezed lime juice, whipped cream, Stoli vanil vodka, cranberry juice, agave, fresh cranberries, cinnamon stick, Stoli Razberi vodka, triple sec, fresh lime juice, cranberry juice, Stoli Vodka, Kahlua, dark cacao, espresso, Absolut Citron, Pomegranate Liqueur, Pineapple & Cranberry juice, Blend of Rums, Grenadine, Pineapple & Orange Juice, Stoli Vodka, Peach Schnapps, Malibu Rum, Captain Morgan Rum Apple, Pineapple & Cranberry Juice, Our Bloody Mary Mix, Stoli Vodka in a goblet garnished with a Jumbo Shrimp, Tanteo Jalapeo Tequila, Lime Juice, Sour Mix, Agave Nectar & Fresh Lime, Milagro tequila, watermelon juice, lime, mint, Buffalo Trace, lemonade, muddled blueberries, sugar, olive & jalapeno infused vodka, sea salt & cayenne rim, Boss lady favorite, Hendrick's gin, agave, limoncello, lemonade, muddled blueberries, pears, apples, caramel, silky, buttery oak, outgoing, sweet oak, sweet pear-like fruit, green apple, honeydew melon, pear, vanilla, roasted grains, stone fruit, white flowers, raspberry, strawberry, cherry, blackberry, ripe lemon, passion fruit, tropical fruit, slightly tropical, apple, white peach aromas, tangerine and peach, touch of honeysuckle, clean, crisp with excellent fruit flavors, blueberries, black cherries, cola, dusty spices, black cherry, black berry with hints of cola, red cherry, plum, vanilla, citrus, toasted pecan, dark cherry, rich plum and chocolate; spicy oak, sweet vanilla, plum & licorice - harmonious, black raspberry, cassis, blueberry & licorice, plum, cherry with vanilla hints; sweet tannins, soft, blueberries, blackberries, vanilla, mocha, vanillin & clove, lively, balanced flavor, herb, currant, sage, cedar & berry - soft, raspberry, red currant, orange peel & cocoa, softly structured, ripe cherry, herb & spice, red fruit with a hint of allspice & cedar, black cherry, currant, toasty vanilla oak, rich, loamy, toast, vanilla, cassis & spice, blackened shrimp, shredded romaine, pico de gallo, salsa verde, Coors Light, Miller Lite, Budweiser & Yuengling, Prum Essence, Excelsior, Shadowbrook, Oxford, Malbec, Mirassou, Rex Goliath, prosciutto, arugula, gorgonzola, balsamic glaze, baby arugula, horseradish mustard cream sauce, arugula, provolone, garlic bread, horseradish mustard, blackened shrimp, shredded romaine, red pepper aioli, pico de gallo, salsa verde, tortilla chips, sun dried tomato, fresh basil, mozzarella, side of marinara. The Stonegrills are not available for take out. Tripadvisor performs checks on reviews. . Served Plain, Hot, Mild, Sweet Hot, Honey BBQ, Seasoned or Garlic Butter. See what's happening at Rooney's Visit Us 100 Ocean Avenue North Long Branch, NJ 07740. Served with marinara dipping sauce 9.00, House prepared to perfection! Can a vegetarian person get a good meal at this restaurant? 53 West 19th Street, between 5th and 6th avenues, Flatiron, Boulud Sud This Daniel Boulud restaurant explores the cooking of the Mediterranean Rim, including the cuisines of coastal France, Spain, Italy, North Africa, and Turkey via chef Christina DAngelo. Toni Salerno, an . The atmosphere is warm and inviting, the service was very good and, most importantly, the food was excellent. Rooney's Oceanfront Restaurant. Meatballs, tomato sauce, Ricotta, Provolone and Mozzarella cheese. at this restaurant celebrating a special occasion. Grilled salmon over baby spinach, rice pilaf with lemon citrus butter sauce, Chicken, littleneck clams, linguica, shrimp, tomato lobster seafood broth, quinoa pilaf. A family restaurant owned and operated by the same family since 1969 now with a new name with the same great menu with. Enjoy fully customizable lunch and dinner menus, and pair your meal with our sommelier-selected wines and exclusive cocktails available only for Restaurant Week. Pan seared rare sesame crusted Ahi tuna steak with wasabi, soy sauce, pickled ginger & pineapple relish. Fried scallops with lettuce, tomatoes, chipotle aioli and chopped pickles. Lightly breaded and topped with Provolone cheese. Mild, Medium, Hot, Barbecue, Teriyaki, Honey Mustard, Garlic Butter, Carolina Gold!!! eEDITION WATCH 36 . We had many waiters and service was slow at times- although servers were friendly and accomodatingMore, From start to finish this place is the best place in Rochester to have a meal. 100 Ocean Avenue North Long Branch, NJ 07740. Perfect place!! Served with Au jus (served with complimentary mac salad and chips) 11.00, Tender roast beef with grilled onions and mushrooms. Jake Rooney's MENU Unless Otherwise noted, EVERYTHING on this menu can be ordered for TAKEOUT Steak, Chicken, Mac and Cheese Earth Surf and Turf $22 Marinated grilled sirloin tips with sauteed mushrooms and twin baked stuffed shrimp. Reviews for Rooney's Restaurant 4.0 stars - Based on 9 votes . Thick-cut bone in pork chop, flamed broiled to perfection with a garlic rosemary demi-glaze. Add lobster - $32. The rooftop restaurant has been decorated with 40,000 baubles (Image: Handout) A Liverpool restaurant has kept its Christmas decorations up after experiencing an increased . Half pound flamed grilled angus burger topped with Bleu cheese, onion straws and smothered with our house made Bourbon Bacon Marmalade. Served with fries, rice, or chips and salsa. Lean corned beef, melted Swiss cheese, tangy sauerkraut and Russian dressing on grilled rye bread (served with complimentary mac salad and chips) 11.00, Fried, broiled or blackened Mahi served on a fresh baked deli roll with lettuce, tomato and onion. Pan seared salmon with a sweet citrus beurre blanc served over mashed potatoes and shoestring vegetables. Restaurant Rooney's Oceanfront Restaurant's menu includes 196 dishes. The Salmon was overcooked and very salty. Iceberg and spring greens, tomatoes, black olives, cucumbers, onions, assorted cheeses and croutons. , (On Fridays depending on the weather, we have a DJ or band playing on the patio beginning at 6:00 pm and inside we have the Karaoke fun beginning at 8:30 pm), Substitute French Fries or Onion Rings for 1.49 extra, Spaghetti served with melted butter or marinara 6.50. It tasted like a mayonnaise-based sauce and I'm not sure if it went well with the crab cake. I found the accompanying sauteed spinach overly salty and the potato gratin a bit underdone. Includes fries and a pickle. Always wonderful ambiance and fabulous food, and this time was no exception. Thinly sliced corned beef, Swiss cheese and sauerkraut on grilled marble rye with a side of Thousand Island dressing. Served with warmed tortillas, sour cream and salsa. * Consumption of raw or under cooked meat may increase the risk of Food Borne Illness. 2022 Rodneys Restaurant. The week runs from Monday, January 23 through Friday, January 28, and the participating restaurants along with the cost of their menu can be found below, courtesy of #EatBR. I found the accompanying sauteed spinach overly salty and the potato gratin a bit underdone. sirloin steak with Bearnaise sauce. 12.00, Roast Beef on Kimmelwick served with Au Jus (served with complimentary mac salad and chips) 11.00, *Add Fresh Horseradish on the side 0.50, For a Very Special Finish, Try a *Cafe Rooney 10.00. Our waiter tended to disappear from the dining area for long periods (maybe it's another covid thing.) sirloin steak with Bearnaisesauce. Stuffed shells baked in meat sauce and topped with mixed cheeses. Review. Not available for any private events after 3pm daily. My girlfriend went for just a squash soupas she wasn't overly hungry. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Cut to orderpure dining pleasure for the beef lover!!! DSCN1257.JPG. Fried native haddock on grilled marble rye with Swiss, cole slaw & 1,000 island dressing. The service was at best inattentive. Attend a pop-up to discover a new chef, menu and one-of-a-kind dining experience offered for one night only. Served with salsa and sour cream 9.50, Mozza-luna Cheese Moons (Half Moon Flats), Deluxe half moons of breaded mozzarella cheese fried to perfection. CALENDAR. With Stonegrill you are in control, so you can enjoy your meal grilled to your personal taste, whether rare, medium, or well done. Old-fashioned indoor/outdoor bar & grill serving burgers, steaks, seafood & sandwiches since 1981. Add chicken breast for 4.95 Add shrimp for 6.95. Combo chicken and eggplant parm - $18. You know Kate, just a suggestion, but it would be WAY easier for you to call or email the restaurant and ASK THEM! Extra cheese $2. Add sauted mushrooms, onions, green peppers or hot banana peppers for 1.25 each.
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